Crans-Montana isn't an anomaly. Resort towns repeatedly recreate the same lethal setup: packed nightlife, flammable interiors, narrow exits and peak-season pressure to maximize profit. Whether or not criminal charges stick, this fire follows a known pattern seen for decades. Treating it as bad luck misses the point. It's a warning that fire rules, inspections and capacity limits must be enforced before physics and panic do it for us.
While restaurant fires are a widespread phenomenon, this seems more to do with the owners than the system. The Moretti's renovated Le Constellation, chose its materials, layout and operating practices, and oversaw a venue later described as a death trap. Prior inspections were infrequent, safety claims conflict with the law and sparklers near flammable ceilings were tolerated. Jacques' alleged criminal past further highlights him as a suspect who cares little for the safety of those he's supposed to protect.
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