FDA Bans Red Dye No. 3 From Foods, Ingested Drugs

FDA Bans Red Dye No. 3 From Foods, Ingested Drugs
Above: Red dye No. 3 is found in some candy, food, and beverage products, including the famous Easter Peeps. Image copyright: Joe Raedle/Staff/Getty Images News via Getty Images

The Spin

Narrative A

There's ample evidence that Red No. 3's use in beverages, dietary supplements, cereals, and candies may cause cancer as well as affect children's behavior. The ban is a crucial victory for public health and consumer safety, demonstrates that protecting public health must take priority over industry interests, and addresses a long-standing regulatory paradox where a known carcinogen was banned in cosmetics but allowed in food products marketed to children.

Narrative B

The available scientific information doesn't conclusively support the claim that Red No. 3's use in food or drugs puts people at risk, with the evidence linking Red No. 3 to cancer in humans limited. The FDA's decision was largely driven by the legal requirements of the Delaney Clause. This ban is an example of overly cautious regulation that could unnecessarily burden food manufacturers with costly reformulation requirements.

Metaculus Prediction


Articles on this story

Sign Up for Our Free Newsletters
Sign Up for Our Free Newsletters

Sign Up!
Sign Up Now!